So Chile is obsessed with soda crackers. I sincerely don’t get it, but they’re like the dessert or snack after almost every meal. Don’t get me wrong, a soda cracker with some honey or jam on top is pretty delicious, but it isn’t just a tasty (fairly) healthy snack here, it’s an obsession. And there are quality soda crackers and low calorie ones and gross ones, but I couldn’t honestly say they taste any different. Clearly my palate is not sophisticated enough to appreciate the delicacies of the soda cracker. So I suppose my question is, is this just a Chilean phenomenon, or are other countries, particularly in Latin America, equally enthralled with the soda cracker? Addy, do they obsess about this tasteless treat in Ecuador?
Right now is the beginning of the grape harvests in the wine vineyards, so there are wine festivals (vendimias) in a lot of the small vineyard towns hereabouts for the next few weekends. Apparently a vendimia is the Chilean equivalent of a county fair but with wine and perhaps cheese instead of cattle and pigs. Not that I don’t love me a good county fair (or the state fair, fried snickers on a stick) but something tells me going to a vendimia will be a blast. We’re thinking about making that happen in the next few weeks, seeing as no one has classes on Fridays and travel is so cheap.
Also, another random thing that I’m just thinking about since I just took a shower. It is absolutely disgusting how much dirt I manage to get on me in the course of a day. To help quantify this for you, when I showered today, the soap turned a grayish color from all the dirt I was rubbing off my skin. I sometimes think I’m looking tanner, but it turns out to be evenly spread dirt that disappears with a shower. Even though the pollution here isn’t exactly visible, it gets all over you and sticks to all the sweat you produce in the heat of the day leaving you all sticky and dirty. I’ll leave you with that cheery mental image.







